0/5
(0 Votes)
Ingredients
- 4 boneless chicken breasts
- 4 slices bacon
- 3 -4 ounces smoked gouda cheese
- 1/4 teaspoon cayenne
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon pepper
Preparation
Step 1
Combine, cayenne, garlic powder, paprika and pepper.
Flatten chicken breasts to approx 1/4" thickness.
Season both sides of chicken with the cayenne mixture.
Place small piece (s) of cheese on chicken and roll up, pressing firmly.
Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp.
Bake in a 350 oven for 20 minutes.
You'll also love
-
Black Pepper Citrus Chicken 2/5 (1 Votes) -
Fried Rice 0/5 (0 Votes)
You'll also love
-
Creamy Swiss Chicken Breasts 0/5 (0 Votes) -
Chicken Divan (Quick) 0/5 (0 Votes)