4.1/5
(12 Votes)
Ingredients
- 1 1/2 pounds ground beef
- 1 pound cauliflower
- 1 cup cheddar cheese
- 1/2 teaspoon garlic salt
- salt and pepper, to taste
Preparation
Step 1
Steam or boil cauliflower until soft. Frozen or fresh is fine, whichever is easiest for you. I used frozen tonight, cooked according to package directions. While cauliflower is cooking, brown hamburger. Drain off grease. Add cauliflower, seasonings and cheese. Mix until cheese is melted.
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