Party Punch

By Wollygator

Ingredients

• •1 gallon Fruit Punch
• •2 liters 7-Up
• •½ gallon raspberry sherbet

Details

Adapted from chef-in-training.com

Preparation

Step 1

1 .In a large punch bowl, pour the fruit punch and 7-up.
2. Using and ice cream scoop, scoop out balls of raspberry sherbet and place into punch bowl until none remains.