Argo Medium White Sauce

Ingredients

  • For thin sauce:
  • 1 c. cold milk
  • 1 T. cornstarch
  • 2 T. margarine
  • 1/4 t. salt
  • 1/8 t. pepper
  • reduce cornstarch to 1/2 T and
  • margarine to 1 T.
  • For cheese sauce:
  • Stir in 1 c. shredded cheese

Preparation

Step 1

In saucepan, gradually stir milk into cornstarch. Add margarine, salt and pepper.
Stirring constantly, bring to boil over medium heat. Boil 1 minute