Cool Whip Chocolate Pudding Pie
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4.2/5
(59 Votes)
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Ingredients
- 1 1/4 cups Oreo Baking Crumbs
- 1/4 cup butter, melted
- 1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
- 1 1/2 cups cold milk
- 1 1/2 cups Cool Whip Whipped Topping, divided
Details
Preparation
Step 1
1. Mix baking crumbs and butter in 9-inch pie plate; press onto bottom and side of plate.
2. Beat pudding and milk with whisk (2 minutes)
3. Stir in 1 cup Cool Whip; spoon into crust.
4. Refrigerate for 30 min. or until set.
5. Serve topped with remaining Cool Whip.
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