Meal in a Bowl - Noodle Soup - for 1 Double for 2 (Vegetarian)

By garciamoss

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Ingredients

• 1 teaspoon vegetable oil
• 4 -5 mushrooms, sliced
• 1 garlic clove, smashed
• 1 ⁄2 red pepper, deseeded and cut into strips
• 1 stalk broccoli, broken into florets
• 1 (7 1/2 ounce) package udon noodles (Asian or ethnic section of supermarket) or 1 (7 1/2 ounce) package yakisoba noodles (Asian or ethnic section of supermarket)
• 1 1⁄4 cups boiling water

Preparation

Step 1

Heat the oil in a medium pan.

Add the mushroom, garlic, red pepper and broccoli and stir fry until the veggies are beginning to soften, about 4 minutes.

Stir in the contents of the flavouring from the noodle pack and pour over the boiling water.

Add the noodles and cook for 2 minutes until just tender and boiling hot.