- 1
0/5
(0 Votes)
Ingredients
- 1/2 cup mirin (heavily sweetened Saki)
- 1/3 cup soy sauce
- 3 tablespoons sugar
- 1 tablespoon saki
- 1 tablespoon grated fresh ginger
Preparation
Step 1
Mix all ingredients together until evenly blended. Store in refrigerator.