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Ingredients
- 2 boxes powdered sugar
- 1/2 cup margarine
- 1 can Angel Flake coconut
- 1 (14 ounce) can sweetened condensed milk
- 2 to 4 cups chopped nuts
Details
Preparation
Step 1
Mix these ingredients - make into small balls. Put balls on piece of wax paper.
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1 block paraffin
2 (6 ounce) packages chocolate chips or caramel chips
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Mix in double boiler - stir until melted. Put balls on fork or toothpick and dip in chocolate.
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