- 8
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Ingredients
- 1 can Pork and Beans
- 1 can Red Kidney Beans, drained
- 1 can Garbanzo Beans, drained
- 1 Onion, chopped
- 1 lb Hamburger, crumbled
- 2 slices Bacon, sliced in small strips
- 1/2 cup Catsup
- 1 tsp Mustard or to taste
- 1 tbsp Molasses
- 1/4 cup Brown Sugar
Preparation
Step 1
Fry hamburger until done. Add chopped onion and bacon and saute for 5 minutes.
Add catsup, mustard, molasses and mustard. Add beans and combine thoroughly.
Bake at 350 for 1 hour.