Wedge Salad on a Stick

By

This quick and easy appetizer is and a great way to impress your guests! Perfect for picnics, too. Lettuce wedge, bacon and a cherry tomato on a bamboo skewer drizzled with blue cheese dressing and sprinkled with blue cheese crumbs. Yum!

  • 8
  • 10 mins
  • 10 mins

Ingredients

  • 8 (1-inch) wedges iceberg lettuce
  • 4 strips cooked bacon, cut in half
  • 8 grape tomatoes
  • 8 bamboo toothpicks
  • 8 teaspoons blue cheese salad dressing
  • 8 teaspoons crumbled blue cheese, or more to taste

Preparation

Step 1

Thread each lettuce wedge, bacon piece, and grape tomato onto each toothpick, respectively.

Arrange toothpicks on a serving platter.

Drizzle 1 teaspoon blue cheese dressing over each and sprinkle with blue cheese.