BANANA PUDDING

By

Maxine Hayes Riggs

Ingredients

  • 1 box instant banana cream pudding mix
  • 1 (8 ounce) carton Cool Whip
  • 1 can Eagle Brand milk
  • Bananas
  • Vanilla wafers

Preparation

Step 1

Prepare instant pudding mix as directed on box. Mix milk and cool whip with instant pudding mix until smooth. Pour over vanilla wafers and bananas layers. Better if left overnight in refrigerator.

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