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Ingredients
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Preparation
Step 1
Melt 1/2 cup butter in a baking dish.
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Combine:
1 cup milk
1 cup self-rising flour
3/4 cup sugar
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Pour into baking dish.
Pour sweetened fruit on top of the mixture. (I use 1 large can of sliced peaches, undrained.)
Do not stir batter after pouring it into the melted butter.
Bake in 350deg oven until crust is brown.