NAVAJO FRY BREAD

By scratch cook

Ingredients

• Amount Measure Ingredient -- Preparation Method
• 1 cup white flour
• 1/2 cup whole wheat flour
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup honey
• vegetable oil

Preparation

Step 1

Mix dry ingredients. Add water to dry ingredients, mix well. Knead dough
on a floured board till it becomes elastic. Let dough rest 10 minutes,
covered. Roll out dough till it is 1/2 inch thick. Cut into squares or
circles. Deep-fry at 370F till golden brown; drain on paper towels.
Drizzle with honey and serve.