- 8
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Ingredients
- 1 lb ground beef, brown and break up
- 1/2 cup water
- 1 cup catsup
- 1 Tbsp prepared mustard
- 2 tsp vinegar
- 2 1 lb cans pork and beans
- 1 1 lb can red kidney beans
- Mix together. Place in 2 quart casserole. Bake at 425 for about 35 minutes.
Preparation
Step 1
Mix all ingredients together. Place in 2 quart casserole. Bake at 425 for about 35 minutes.