Snowball Float
By davidv
Short on time? This ice cream float is quick and easy…perfect for those busy holidays or as a last-minute treat!
Tip: To get that extra foam on your float, place the soda in the freezer for 10 minutes. This will make the soda bubble after it's added to the ice cream.
4.4/5
(28 Votes)
Ingredients
- 4 pint glasses
- 1 pint vanilla ice cream
- 4 cups cherry-flavored lemon-lime soda or cranberry-flavored ginger ale
- 1 (6.5-oz) can whipped cream
- 4 maraschino cherries
- Green or red sprinkles (optional garnish)
Preparation
Step 1
Place 1 scoop of ice cream into each glass. Pour 1/2 cup of soda over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each glass with whipped cream, cherries, and sprinkles.