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Snoop Dogg’s Rolls Royce Peanut Butter-Chocolate Chip Cookies

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Rate this recipe 3.8/5 (212 Votes)

Ingredients

  • 1½ cups flour
  • 1 tsp. baking soda
  • ½ tsp salt
  • 2 sticks unsalted butter, room temperature
  • ½ cup creamy peanut butter
  • ½ cup packed light brown sugar
  • ½ cup sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 12 oz bag (2 cups) semisweet chocolate chips

Details

Adapted from goodmorningamerica.com

Preparation

Step 1

Preheat the oven to 375. Line a baking sheet with parchment paper & set aside. In a small bowl, stir together the flour, baking soda, & salt. In a large bowl, combine the butter, peanut butter, brown sugar, & sugar. Using a mixer, beat until smooth. Stir in egg & vanilla. Gradually stir in the flour mixture until combined. Stir in chocolate chips. Using a cookie scoop, drop dough onto prepared baking sheet, about 2 inches apart. Bake in the oven for 10-12 minutes. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

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