Bakes Western Omelet

By á-72200

Ingredients

• 8 eggs (or use 4 eggs and 6 egg whites)
• 1 cup milk
• 1/2 teaspoon seasoned salt
• 8 ounces diced cooked ham
• 1/2 cup shredded cheddar cheese
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped green bell pepper
• 1/2 cup finely chopped red bell pepper
• Fresh chives, for garnish (optional)

Preparation

Step 1

Instructions
Beat eggs, milk, and seasoned salt together in a large bowl. Stir in ham, cheese, onion, and bell peppers.
Pour egg mixture into a greased 8-inch-square baking dish.
Bake at 350 degrees for 45 minutes – 1 hour, or until eggs are cooked and omelet is set.
Cut into squares and garnish with chives, if desired.