ALMOND TUNA SALAD

By

Maxine Hayes Riggs

Ingredients

  • 1 (7 ounce) can tuna, drained
  • 1/2 cup minced onion
  • 1 green apple, peeled and diced
  • 6 tablespoons mayonnaise
  • 3/4 cup sliced almonds, toasted

Preparation

Step 1

Combine first 4 ingredients. Stir to blend thoroughly. Just before serving, add almonds. Makes 4 servings.

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