0/5
(0 Votes)
Ingredients
- PINEAPPLE SWEET/SOUR SAUCE:
- 2 eggs, beaten
- 2 tablespoons water
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 6 chicken breast halves, skinned and boned
- 1 cup all-purpose flour
- 3/4 cup peanut oil
- -
- 1 cup pineapple juice
- 2 tablespoons sugar
- 1 tablespoon cornstarch
- 1/4 cup pineapple juice
- 1 (8 ounce) can crushed pineapple, drained
- 2 tablespoons cider vinegar
- 2 teaspoons prepared mustard
Preparation
Step 1
Combine 1 cup pineapple juice and sugar in a small saucepan; cook over medium heat, stirring constantly until sugar dissolves.
-
Combine cornstarch and 1/4cup pineapple juice; stir into pineapple juice mixture in saucepan. Bring mixture to a boil; cook 1 minute, stirring constantly. Stir in pineapple, vinegar, and mustard.
-
Serve sauce warm or cold with Chicken Nuggets. Yield: 1 3/4 cups.
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