Strawberry Trifle

By Tracyjo

Ingredients

• 1 baked angel food cake
• 1 pint strawberries
• 1 container strawberry gel
• 2 cups sour cream
• 2 cups milk
• 2 packages instant vanilla pudding
• 1 container cool whip

Preparation

Step 1

Break angel food cake in half. Rip 1/2 of the cake into small pieces and layer on bottom of trifle.
Mix milk, sour cream, and pudding mix. Put 1/2 on top of angel food cake layer.
Clean and cut up strawberries. Add strawberries to strawberry gel. Put 1/2 of gel mixture on top of pudding layer.
Repeat layers.
Add whip cream on top. Cut a few strawberries and garnish.