Tater Tot Taco Salad
By shelliec
Nutrition Facts: 1 serving (1 each) equals 612 calories, 37 g fat (17 g saturated fat), 106 mg cholesterol, 1,829 mg sodium, 44 g carbohydrate, 4 g fiber, 31 g protein.

Ingredients
- 4 cups frozen miniature Tater Tots
- 1 pound ground beef
- 4 tablespoons taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup sliced ripe or pimiento-stuffed olives
- 2 cups shredded lettuce
- 4 tablespoons taco sauce
- 1/2 cup sour cream
Details
Servings 6
Preparation time 30mins
Cooking time 30mins
Preparation
Step 1
Bake Tater Tots according to package directions.
Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. Divide Tater Tots between two serving plates or bowls.
Top with taco mixture, cheese, olives, lettuce, taco sauce and sour cream.
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