Cream Cheese Frosting

By valarieb7

This Southern Living Magazine recipe is specially made to top the Sugar-and-Spice Cake.

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Ingredients

1 (8 oz.) package cream cheese, softened
1 cup butter, softened
2 (16 oz.) packages powdered sugar
1 Tbsp. milk
1 tsp. vanilla extract
1/4 tsp. salt

Details

Servings 6

Preparation

Step 1

Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar and next 3 ingredients, beating at low speed just until blended. Increase speed to medium and beat until well blended and smooth.