Spicy Sloppy Joes
By kimvess
So much better than the pre-mixed canned version. These home made Spicy Sloppy Joes are a huge hit at our house!
Rate this recipe
4.4/5
(17 Votes)
1 Picture
Ingredients
- 1 pound lean (90%) ground beef
- 1/2 small onion, finely chopped
- 1/2 small green pepper, finely chopped
- 1 (8 ounce) can no-salt-added tomato sauce
- 2 tablespoons ketchup
- 1 tablespoon distilled white vinegar
- 1 1/2 teaspoons Worcestershire sauce
- 2 teaspoons sugar
- 1/4 teaspoon hot sauce
- 6 whole-wheat English muffins, toasted
- Prepared cole slaw and pickles (optional)
Details
Servings 6
Adapted from familycircle.com
Preparation
Step 1
Spray a large nonstick skillet with nonstick cooking spray. Crumble in ground beef; add onion and green pepper. Cook over medium heat for 8 minutes. Stir occasionally.
Add tomato sauce, ketchup, vinegar, Worcestershire, sugar and hot sauce. Mix well, breaking up beef with a wooden spoon. Simmer on medium-low, uncovered, for 10 minutes, stirring occasionally.
Spoon equal portions of meat mixture onto English muffins. Serve with coleslaw and pickles on the side, if desired.
Review this recipe