Hot Crab & Shrimp Dip

By sandiB2010

Smoked cheese adds depth to the shellfish flavor and turns any chilly night into a cozy occasion. Entertaining tip: This dip feeds a lot, so it’s easy on your wallet.

Ingredients

• 1/2 cup mayonnaise
• 1 1/2 teaspoons whole-grain mustard
• 1/2 teaspoon garlic powder
• 1/4 teaspoon lemon-pepper seasoning
• 1/2 pound lump crabmeat
• 1/2 cup cooked shrimp, chopped (about 1/4 pound)
• 1/3 cup smoked cheese, shredded
• 1/3 cup sliced almonds, toasted

Preparation

Step 1

Combine first 4 ingredients in a small bowl.

Stir in crab, shrimp, and cheese.

Spoon mixture into a 3-cup baking dish.

Bake at 375°F for 15 to 20 minutes or until bubbly. Sprinkle with almonds.