- 15 mins
- 75 mins
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Ingredients
- 2 eggs
- 2 cups sugar
- 1/2 cup vegetable oil
- 2 tsp. vanilla extract
- 2 cups apples, peeled and diced
- 2 cups all-purpose flour
- 1 1/2 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. ground cinnamon, or more to taste
Preparation
Step 1
1. Preheat oven to 350 degrees. Grease a loaf pan.
2. Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl, add apples.
3.Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.
4. Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil, continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.