Tata Chicken
By disler
Rate this recipe
3.9/5
(16 Votes)
1 Picture
Ingredients
- oil
- lemon juice
- 1 onion - rough chop
- 2-3 cloves garlic - rough chop
- oregano, cumin, salt & pepper
- 1 tbs soy sauce
- 1/2 to 3/4 cup white cooking wine
Details
Preparation time 60mins
Cooking time 60mins
Adapted from foodnetwork.com
Preparation
Step 1
In a bowl add chicken pieces, a few squirts of lemon juice, salt, pepper, cumin and oregano (to taste). In a cuisinart, chop up onion and garlic until semi-fine and add to chicken. Cover and let marinate for atleast 1/2 hour.
Once marination is complete, place items in bowl in a pan with a little oil and saute until browned. Add soy sauce and cooking wine to pan and cook down for about 10-15 minutes.
Chicken is done and then can be made into TAPAS (see recipe)
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