BACON CHEESEBURGER TATER TOT CASSEROLE
By babygirl36
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Ingredients
- 1-1/2 lb ground beef
- 3 oz. package real bacon bits
- 2 cup shredded cheddar cheese
- 32 oz. package frozen tater tots
- 10.75 oz. can condensed cheese soup
- 2 cup sour cream
Details
Preparation
Step 1
Preheat oven to 350* Spray a 9x13 pan with cooking spray.
In a large pan, brown burger and then drain excess grease.
Mix burger, bacon, cheese, tater tots, soup and sour cream in a large mixing bowl until well combined. Evenly spread mixture into baking dish then bake 45-50 minutes or until bubbly.
Serve immediately.
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