Beer Bread

By bsterna

Ingredients

• 1/2 cup butter
• 3 cups self-rising flour
• 2 Tbs sugar
• 12 oz beer

Preparation

Step 1

Melt butter & pour enough in a 9x5" loaf pan to coat the bottom. In a large mixing bowl mix flour, sugar & beer. Spoon dough into the loaf pan. Pour remaining butter over the top. Bake at 350 for 50 - 60 minutes or until golden light brown. Let stand for 10 minutes.