Bob Evans Super Sausage Gravy

By mysticpath

Ingredients

• 1 lb. Bob Evans® Original Recipe Sausage Roll
• 1/4 C. all-purpose flour
• 2 C. milk
• Salt and black pepper to taste
• 8 prepared biscuits

Preparation

Step 1

Directions

Crumble and cook sausage in large skillet over medium heat until browned. Stir in flour until dissolved. Gradually stir in milk. Cook gravy until thick and bubbly. Season with salt and pepper. Serve hot over biscuits. Refrigerate leftovers.