Sweet Dried Fruit Compote

By BobLongo

Ingredients

• 4 cups water, divided into 2 containers
• 8 ounces dried apples, pears and apricots
• 1/2 cup orange juice, freshly squeezed
• 4 ounces sugar, approximately 1/2 cup
• 1 lemon, zested
• 1 cinnamon stick
• 1 whole clove

Details

Preparation time 20mins
Cooking time 60mins

Preparation

Step 1

1 hr 55 min Prep_ 10 min Inactive_ 1 hr Cook_ 45 min Yield_ 4 cups
Combine 2 cups of the water with the dried fruit in a large bowl. Let soak for 1
hour.
In a small saucepan, combine the remaining 2 cups of water, orange juice,
sugar, and lemon zest over medium-high heat. Add the fruit and the soaking
liquid to the pan. Bring to a boil, stirring occasionally. Reduce the heat to medium-low
and add the cinnamon and clove. Simmer 40 minutes, stirring occasionally, until the
fruit has softened and the mixture has thickened. Remove from the heat and set
aside to cool. Serve warm or cold.
Cook's Note: If using store bought dried fruit, chop the pieces into 1/2-inch
chunks and simmer the mixture an additional 15 to 20 minutes.