Cherry Cream Cheese Bake

By bubbles7380

8×8 baking dish
oven 375*

Ingredients

• 1 can of cherry pie filling.
• 8 oz cream cheese.
• ½ cup of powdered sugar.
• 1 tube of crescent rolls.
• ½ stick of butter.
• 2 tbsps of vanilla.
• ½ cup of granulated sugar.

Preparation

Step 1

In a greased 8×8 baking dish, layer half of the crescent rolls.
Blend the cream cheese in a medium bowl until smooth. Blend in powdered sugar and vanilla.
Spread the cream cheese mixture over the crescent rolls evenly and top with cherry pie filling.
Top with the 4 triangles left of the crescent rolls. Melt the butter and pour it over the top. And sprinkle granulated sugar over the top.

In a preheated oven to 375° bake for 25 minutes and Voila!