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Ingredients
- 2 tablespoons grated fresh horseradish -- or prepared
- 2 tablespoons lemon juice -- freshly
- 1/4 tsp salt -- coarse
- 3/4 cup ketchup
- 1/4 tsp hot sauce -- optional
Preparation
Step 1
Stir together horseradish, lemon juice and salt. Stir in ketchup, and hot sauce. Cover and refrigerate.