4.5/5
(2 Votes)
Ingredients
- 4 # grapes
- 2 cups sour cream
- 2 Tbsp vanilla
- 1/2 cup sugar
- 2 8 oz pkgs cream cheese
- Topping
- 1 cup brown sugar
- Chopped nuts
Preparation
Step 1
Beat together sour cream, vanilla, sugar, and cream cheese. Mix in grapes. Refrigerate overnight. Before serving, top with brown sugar and nuts.