Noodles Au Gratin

By HeatherS

Ingredients

• 2 tablespoons butter
• 2 tablespoons flour
• 1/2 teaspoon salt
• pinch pepper
• 1-1/2 cups milk
• 1-1/2 cups shredded Canadian Cheddar cheese
• 1 can sliced mushrooms, drained
• (half a 375 g package) medium noodles

Preparation

Step 1

Melt butter in a medium saucepan. Blend in flour, salt and pepper. Gradually stir in milk. Cook over medium heat, stirring constantly. until mixture just comes to a boil and thickens. Remove from heat. Add cheese; stir until melted. Add mushrooms. Keep warm. Cook noodles according to package directions. Drain well; return noodles to saucepan. Add cheese sauce and toss lightly to coat.

Makes 6 side-dish servings.