- 1
- 10 mins
- 30 mins
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Ingredients
- 3 tbsp olive oil
- 1 small lime, juiced
- 1 tbsp cilantro
- 1/4 tsp sea salt
- 1 pound romaine lettuce
- 2 medium tomatoes, diced
- 1 cucumber, seeded and sliced
- 1 pound cooked chicken breast, sliced
- 1 avocado, cut into chunks
- fresh ground pepper
Preparation
Step 1
1. Whisk together oil, lime juice, cilantro and pepper (to taste) in small bowl.
2. Combine lettuce, tomatoes, and cucumber in large mixing bowl.
3. Toss with half of the dressing and season to taste with salt and pepper.
4. Divide among four plates.
5. Toss chicken with one tbsp of remaining dressing and place over salad.
6. Top with avocado chunks and drizzle with remaining dressing.
7. Lightly sprinkle with paprika (if desired) for the finishing touch.