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Barefoot Contessa Vinaigrette

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Rate this recipe 4.3/5 (7 Votes)
Barefoot Contessa Vinaigrette 1 Picture

Ingredients

  • 1/2 cup olive oil
  • 4 T red wine vinegar
  • 1 T Dijon mustard
  • 1/4 t agave nectar or honey
  • 1 t kosher salt
  • 1/4 t black pepper
  • 1 T minced shallot

Details

Servings 8
Preparation time 3mins
Cooking time 3mins

Preparation

Step 1

Combine all ingredients except olive oil in Vitamix blender, blend on speed 8 for 10 seconds until smooth. Reduce speed to 6, open lid plug, and slowly drizzle in olive oil.

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