0/5
(0 Votes)
Ingredients
- fresh corn
- aluminum foil
Preparation
Step 1
shuck the corn
wrap each ear in aluminum foil
place the foil-wrapped corn in the crockpot
DO NOT ADD WATER
cover and cook on high for 2 hours.
I like my corn to have a crunch--two hours was perfect for us, but check and taste for your family's preference.
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