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Ingredients
- 1 cup wild rice, uncooked
- 1 cup minced onion
- 3 cup vegetable broth
- 3 cloves garlic, minced
Preparation
Step 1
Rinse wild rice well. Combine wild rice, onion, and garlic in a 3 quart casserole dish. Pour broth over it all, cover, and bake at 350 degrees for about 1 1/2 hours.