Art's Curried Shrimp

By á-153

Ingredients

• 3 tbsp butter
• 1/4 cup minced onion
• 1 1/2 tsp mild curry
• 3 tbsp flour
• 3/4 tsp salt
• 1/8 tsp ground ginger
• 1 cup chicken stock (1 bullion cube in 1 cup hot water)
• 1 cup milk
• 1 cup shrimp
• 1/2 tsp lemon juice

Preparation

Step 1

Melt buuter; blend in onion and curry; saute lightly. Stir in flour and seasonings; cook over low heat.

Stir in broth and milk; return to heat and cook another minute. Add shrimpl stirn in lemon juice.

Pour over hot rice and enjoy.