Cake, Strawberry Cake

By lknowles

From Grandma's Cookbook, Mae Rodewald

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Ingredients

• Cake:
• 1 Pkg White Cake Mix
• 4 Eggs
• 1/2 Cup Oil
• 1 Strawberry Jello pkg small
• 1/2 Pkg frozen Strawberries
• 1/2 Cup Warm Water
• Icing/Frosting:
• 1/2 Stick Margarine
• 1/2 Pkg strawberries
• 1 Tbsp Flour
• powdered sugar

Preparation

Step 1

Cake:
Melt Jello in warm water, Beat eggs, Oil, Jello mixture and cake mix. Add strawberries.
Bake in two Cake pans
for 35 minutes @ 375 degrees

Icing/frosting:
Melt margarine, add all together, thicken with powdered sugar until ready to spread