Rate this recipe
4.3/5
(33 Votes)
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Ingredients
- 1 chicken breast, cut up
- 1 tablespoon sesame seeds
- 1 tablespoon plum jelly or hoisin sauce
- 2 teaspoons soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon sugar
- 1/2 teaspoon ginger
- 1/4 teaspoon garlic powder
- 5-10 drops hot pepper sauce
- 1 teaspoon cornstarch
- 2 tablespoons water or chicken stock
- hot cooked rice
Details
Servings 2
Preparation time 10mins
Cooking time 30mins
Adapted from blogchef.net
Preparation
Step 1
Stir fry the chicken. Add sesame seeds, plum jelly, soy sauce, sesame oil, sugar, ginger, garlic powder, and hot pepper sauce. Combine cornstarch and water; add to chicken and cook until bubbly. Serve on a bed of rice.
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