Reindeer Fudge

By á-46561

Ingredients

• 1 1/2 cups smooth peanut butter
• 3/4 cup (1-1/2 sticks) butter
• 4 1/2 cups confectioners' sugar
• 1 1/2 teaspoons vanilla extract
• 3 tablespoons milk

Preparation

Step 1

What To Do:

Coat a 9-inch glass microwaveable pie plate with cooking spray.

In a large microwaveable bowl, combine peanut butter and butter. Microwave at 80% power 1 to 2 minutes. Remove from microwave and add remaining ingredients; mix well and press into pie plate. Microwave at 80% power for an additional 1 minute.

Place in refrigerator 1 to 2 hours, or until firm, then remove and cut into eight wedges.