Reindeer Fudge
By á-46561
Rate this recipe
4.4/5
(25 Votes)
1 Picture
Ingredients
- 1 1/2 cups smooth peanut butter
- 3/4 cup (1-1/2 sticks) butter
- 4 1/2 cups confectioners' sugar
- 1 1/2 teaspoons vanilla extract
- 3 tablespoons milk
Details
Servings 8
Cooking time 62mins
Adapted from mrfood.com
Preparation
Step 1
What To Do:
Coat a 9-inch glass microwaveable pie plate with cooking spray.
In a large microwaveable bowl, combine peanut butter and butter. Microwave at 80% power 1 to 2 minutes. Remove from microwave and add remaining ingredients; mix well and press into pie plate. Microwave at 80% power for an additional 1 minute.
Place in refrigerator 1 to 2 hours, or until firm, then remove and cut into eight wedges.
Review this recipe