Peanut Butter Chocolate Dessert Recipe
By carolync
For me, the ideal dessert combines the flavors of chocolate and peanut butter. So when I came up with this rich treat, it quickly became my all-time favorite. It's a cinch to whip together because it doesn't require any baking.
- 12
Ingredients
- 20 chocolate cream-filled chocolate sandwich cookies, divided
- 2 tablespoons butter, softened
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup peanut butter
- 1-1/2 cups confectioners' sugar, divided
- 1 (16 ounce) cartonfrozen whipped topping, thawed, divided
- 15 miniature peanut butter cups, chopped
- 1 cup cold milk
- 1 (3.9 ounce) packageinstant chocolate fudge pudding mix
Preparation
Step 1
Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside.
In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups.
I like to clean out the bowl, so I have less to clean up. Beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping.
Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top.
Cover and chill for at least 3 hours.