8-Can Crock Pot Soup

By Tstone76

Ingredients

• 1 Pound ground beef
• 1 Can Rotel tomatoes
• 1 Can whole kernel corn
• 1 Can Veg-All vegetables
• 1 Can chili with beans
• 1 Can chili without beans
• 1 Can diced tomatoes
• 1 Can Campbell’s tomato soup
• 1 Can Campbell’s vegetable soup

Preparation

Step 1

Brown and drain ground beef. Put in large crock pot. Then add but do not drain the Rotel tomatoes, corn, veg-all, chili, diced tomatoes, and Campbell’s soups. Turn crock pot on low, may simmer all day if desired. Any leftovers may be frozen.