Root Beer Float Cupcakes

By lindsayvk

Ingredients

• Root Beer Frosting:
• 1 cup all-purpose flour
• 1 cup sugar
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1/2 cup root beer
• 1/2 cup/1 stick unsalted butter, cut into small pieces
• 1 egg, slightly beaten
• 1/3 cup buttermilk
• 1 tsp vanilla
• 1 cup mini marshmallows (optional)
• 2 cups powdered sugar
• pinch of salt
• 1/4 cup root beer
• 1/2 cup/1 stick unsalted butter, cut into small pieces
• 1 tsp vanilla
• Whipped cream for topping
• Root beer candies
• Decorative straws

Details

Servings 16

Preparation

Step 1

1. Preheat oven to 350 degr