Soft-Baked Oatmeal Raisin Cookies

By á-50883

Try this Soft-baked Oatmeal Raisin Cookies recipe and share with your family. Everyone will be very happy you did! If you want some for later i'd suggest doubling the batch. :)

Ingredients

• 1 cup butter, softened
• 1 cup brown sugar, firmly packed
• 1/2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt, optional
• 3 cups quick-cooking oats, uncooked
• 1 cups raisins

Preparation

Step 1

Preheat oven to 350˚F.

Beat butter, granulated sugar, and brown sugar in a large mixer bowl until creamy. Add eggs and vanilla; beat well. Combine flour, baking soda, cinnamon, and salt; mix well.

Stir in oats and raisins; mix well. Use a 1 1/2 tablespoon measure for each cookie, and drop onto ungreased cookie sheets.

Bake in preheated 350˚F oven for 10 to 11 minutes, or until golden brown. Cool 1 minute on cookie sheet; remove to wire racks to cool completely.

Makes 3 dozen nice-sized cookies