Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

One Dish Chicken and Rice Bake

By

Google Ads
Rate this recipe 0/5 (0 Votes)
One Dish Chicken and Rice Bake 0 Picture

Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1 cup water*
  • 3 /4 cup uncooked regular long-grain white rice
  • 1 /4 teaspoon paprika
  • 1 /4 teaspoon ground black pepper
  • 4 skinless, boneless chicken breasts

Details

Adapted from allrecipes.com

Preparation

Step 1

Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.

Bake at 375 degrees F 45 minutes or until done.

Review this recipe