Spaghetti Casserole Recipe

By Tom421

Everyone will love this fast and easy Spaghetti Casserole Recipe. This is an easy dish to prepare ahead of time, refrigerate and bake just before company arrives.

Ingredients

• 2 cups chopped cooked chicken breast or shredded leftover turkey
• 2 ounces spaghetti, broken then cooked according to package directions
• 1 cups of bread cubes
• 1 cup grated sharp cheddar cheese
• 1/4 cup diced green bell pepper
• 11/2 cups reduced-sodium chicken broth 3 eggs, slightly beaten
• 1 jar pimentos, 2 ounces drained
• 1 tablespoon chopped fresh or 1 teaspoon dried parsley
• 1/2 teaspoon salt

Details

Servings 3
Adapted from americanprofile.com

Preparation

Step 1

Preheat oven to 350F.

Mix chicken, spaghetti, bread cubes, cheese and bell pepper together in an 11 x 7-inch baking dish.

Combine broth, eggs, pimientos, parsley and salt in a large bowl. mix well. pour over chicken mixture and stir until well combined. cover with foil and bake 30 to 35 minutes. remove foil and continue baking 10 minutes. Serves 8