Maple Sweet Potato and Apple Gratin

By á-45241

Maple syrup and apples add a sweet taste to this sweet potato recipe.

Ingredients

• 2 pounds baked sweet potatoes, peeled and cut into slices
• 2 Golden Delicious apples, peeled, cored and cut into slices
• 1/3 cup maple syrup
• 3 tablespoons butter
• 1/2 teaspoon cinnamon

Preparation

Step 1

Preheat oven to 400˚F. Butter a gratin or baking dish.

Decoratively arrange potatoes and apples in gratin or baking dish. Combine maple syrup, butter, cinnamon and salt to taste in saucepan. Bring to a simmer, stirring. Pour over potatoes and apples.

Bake 25 minutes. After baking, put under broiler about 4 inches from heat for 1-2 minutes, or until lightly browned.